Nose
delicate fruit notes reminiscent of gooseberry, sage
and elderberry with subtle aromas of background wood. Strong, lively and
persistent minerality
Growing Conditions
Guyot
POSITION Appiano Monte - 500-550 m above sea level
SOIL very clayey limestone soils
Harvest
Harvest in small boxes with manual selection in the vineyard. Two harvesting
steps: the grapes are de-stemmed, squeezed and gently pressed at low pressure.
Bottling
Bottling in December 2020
Winemaking
Natural overnight sedimentation in steel tanks, 100% spontaneous fermentation in Tonneaux.
Aging
Aging on raw yeast for one year
Appearance
Intense straw yellow color.
Food Pairing
Ideal companion for fish dishes, but it also goes well with a wide variety of
risotto variations and white meat dishes.