Nose

This Chardonnay is characterized by stylish opulence with lots of exotic fruit and delicate, choice roast aromas. The complex bouquet is reminiscent of ripe citrus fruits, coconut with a hint of vanilla.

Palate

Extract and acidity form an appealing balance. Round on the palate, with velvety fruit and pleasantly integrated tannins.

Growing Conditions

300-500 m a.sl., south - east, slope; Great day/night temperature difference; Sandy and gravelly soil rich in dolomite

Harvest

The grapes are harvested by hand.

Winemaking

Fermentation in blond & medium toasted French barriques followed by ageing (incl. batonnage) for 12 months without malolactic fermentation. Ageing on the fine lees for 6 months in large oak barrels, min. 6 months of bottle ageing