Nose
Intense, small forest fruits, ripe cherry, blackberry, cinnamon, clove and mint.
Palate
Crisp, with impressive, elegant structure and length.
Growing Conditions
Sites: The grapes come from premium selected vineyards in Appiano
Soil: Limestone gravel with some clay and glacial detritus
Training System: Guyot
Harvest
Mid of September
Appearance
Billiant ruby red.
Food Pairing
Lamb, goat kid and mature cheeses.
