Nose

violets, dark berries and ripe cherries

Palate

powerful and harmonious, elegant tannins

Growing Conditions

The Lagrein grapes are cultivated in a natural way with great diligence, passion and love. The vineyards are located on the south-exposed vineyard sites of the wine village S. Maddalena near Bolzano at an altitude of about 300 m above sea level and have a gravelly moraine soil. The vine stocks are grown according to the traditional South Tyrolean pergola-system. Due to the situation on the steep slopes a high amount of manual labour is needed.

Harvest

The grapes are picked at the beginning of October by hand.

Winemaking

The grapes are vinificated carefully and fermented in a slow and controlled manner in steel tanks. The new wine develops in small and big oak barrels and is bottled after two years.

Appearance

dark ruby red with violet reflexes

Food Pairing

roasted or grilled red meat, venison and hard cheese