Nose
A delicate bouquet and note of ripe pomegranate.
Palate
The taste is velvety, well-structured with a long lasting finish.
Harvest
Grapes are harvested manually in the first week of September.
Bottling
- Bordeaux Nobile
Winemaking
They undergo fermentation, when fermentation ends, wine is aged in medium size barrique for about 8 months, then followed by a further maturation in stainless steel tanks and in bottle.
Appearance
Intense ruby red with purple hints.
Food Pairing
Perfect with pasta, roasted or grilled red meats. Excellent also on its own.