Nose

Fruity and citrus notes are harmoniously combined with a certain minerality.

Palate

The taste is elegant and refined, supported by a freshness that gives him great persistence.

Growing Conditions

- LOCATION: Site “Gleno” in Montagna.

- ALTITUDE: 600 m

Winemaking

Soft pressing of the whole bunch and forced separation of the free-run must. Temperature-controlled fermentation and aging in barrique. Tirage made in June, second fermentation and bottle aging sur lies for 42 months. Degorgement and further aging for six months.

Appearance

It is a great wine, with a brilliant colour and an immediate feeling of clarity.

Food Pairing

Ideal with fisch and meat dishes.