Nose
It is an intensely aromatic wine with typical notes of nutmeg as well as pepper,elderflower and acacia.
Palate
On the palate the wine combines a fine elegance with youthful freshness and has pleasant acidity. It is playful, salty and mineral, and light and long in the finish
Growing Conditions
The grapes for this wine grow at an altitude of approx. 500m on chalk gravel soils in the vineyards of Appiano with their south-east exposition
Harvest
Handpicked
Winemaking
Temperature-controlled fermentation of the must in stainless steel tanks at 19°C for one week
Aging
Aged in stainless steel
Appearance
Pours a pale straw yellow color with light green nuances
Food Pairing
Best enjoyed well chilled with snacks and finger food, crustaceans and fresh cheese
