N/V

Pinot Blanc Steigmann

Alto Adige

$ USD

Release Price

Drink Window

ABV

pH

TA

RS

Nose

Delicate aroma of fresh apple and apricot.

Palate

Salty on the palate, pleasant fresh acidity, long finish.

Growing Conditions

Steep south-facing slopes above Bozen with skeletal soils of quartz and porphyry at 550 meters above sea level.

Treillage with 8,500 vines/ha

Close to nature, a lot of manual work, and very little use of machines due to the extremely steep slopes.

Harvest

Mid september

Winemaking

A few hours of cold maceration, gentle pressing, natural sedimentation of the lees and then fermentation in stainless steel tanks, aging for several months on the fine lees.

Food Pairing

Well suited to seafood, fish, meat dishes, as well as wine enjoyment in between.

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