stainless steel tanks, controlled temperature, a small
percentage in oak barrels
goes well with asparagus, onion soup, snails, fish and as an aperitif.
a full-bodied, rich white wine, straw-yellow in colour, flowery and broad with a bouquet reminding of pears and apples.
is full ruby to dark garnet in colour, with a nose reminiscent of violets, blackberries and bitter chocolate. On the palate it is full-bodied, velvety and pleasantly bitter.
a fruity white wine, greenish to pale yellow in colour with a complex aroma of ripe pears, ananas, honeydew melon and white flowers.
Sauvignon is an elegant, lightly aromatic-grassy white wine, greenish yellow in colour, racy with an aroma and flavour reminiscent of green capsicum, gooseberry, tomato leaves, asparagus and elderberry flowers.
Ruby to garnet in colour with a firm backbone of tannin, a concentrated and elegant aroma and flavour reminiscent of woodland berry fruits, fruits preserved an alcohol, dried roses and pepper with impressive length.