Palate
On the palate, the sparkling wine reveals aromatic nuances of white fruit pulp, citrus, and notes of fresh bread.
Growing Conditions
Maso Michei is located at a high altitude, in a charming alpine landscape in the Trentino wine region, expressing the full power of the surrounding mountains. Here, vines thrive at a sea level of up to 850 meters on steep, sun-soaked slopes against the breathtaking scenery of the “Piccole Dolomiti” (Little Dolomites). The exceptional terroir as well as the diverse mountain climate create wines of unique character.
Winemaking
In mid-September, the grapes are harvested by hand. After a gentle pressing and natural sedimentation, the clear must ferments at a controlled temperature. The wine is bottled with the introduction of carefully chosen yeasts for the second fermentation in the subsequent spring. Afterwards, Michei Riserva 823 Trento DOC Brut matures in the bottle on the fine leese for a maximum of 60 months.
Appearance
In the glass, it reveals a elegant, fine, and persistent perlage.
Food Pairing
Fish dishes, crustaceans, white meat or as an aperitif.
