Delicate hint of cherry on the nose
On the palate, it is harmonious and elegant due to naturally mild acidity and tannin with a pleasant bitter almond flavour on the finish.
Spring 2020, with its beautiful weather and warm temperatures, with spring flowers in the garden and
thick blankets of fresh snow on the mountains, has led to a relatively early development of the vines,
which has levelled off with the cooler temperatures in June. After a warm mid-summer, the harvest began
in the first days of September. Autumn was characterized by warm days and cool nights but also by some
erratic weather, with the careful cultivation of the vineyards in early summer making itself felt. The 2020
vintage has produced wines of great Alto Adige typicity: The young white wines are characterized by fresh
liveliness and clear aromatic expression, the red wines show very good structure and straightforward, fine
Temperature controlled fermentation in stainless steel tanks with 6 days of skin contact, followed by the maturation in traditional large oak casks.
An interesting wine for Mediterranean dishes and Pasta dishes, as well as antipasti.