Nose
Pronounced aromas of apricot, lemon and pear, with hits of almond.
Palate
Lively, fresh and full-bodied, with a stimulating acidity. An expressive wine with a juicy finish.
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$ EUR
2022-2027
14%
-
6.4
0.3
Pronounced aromas of apricot, lemon and pear, with hits of almond.
Lively, fresh and full-bodied, with a stimulating acidity. An expressive wine with a juicy finish.
Caldaro, Pulvernai: 300 above sea-level, single site between Caldaro and the lake, well aerated, deep sandy clay on glacial till.
Manual harvest and selection of the grapes.
Gentle pressing and pre-clarification by sedimentation. Fermentation under controlled temperature in stainless steel tanks (90%) and a small portion in used French barriques without malolactic fermentation (10%). Followed by ageing on the fine lees.
Bright straw yellow colour.
Ideal with flavorsome starters, egg dishes, fried fish and meat, fried desserts and delicate goat´s cheese.
