Nose
Fruity and citrus notes are harmoniously combined with a certain minerality.
Palate
The taste is elegant and refined, supported by a freshness that gives him great persistence.
Growing Conditions
- LOCATION: Site “Gleno” in Montagna.
- ALTITUDE: 600 m
Winemaking
Soft pressing of the whole bunch and forced separation of the free-run must. Temperature-controlled fermentation and aging in barrique. Tirage made in June, second fermentation and bottle aging sur lies for 42 months. Degorgement and further aging for six months.
Appearance
It is a great wine, with a brilliant colour and an immediate feeling of clarity.
Food Pairing
Ideal with fisch and meat dishes.