The Veltliner-grape is originally from Austria. We cultivate our Veltliner in the locations of Kuenhof and Nafen. This wine is characterized by its freshness and its delicate aromas of pepper and green apple, which are the typical trades of this type of wine.
In colour pale yellow with green hues, aromas from pepper to peach until gras.
A lingering salty finish.
South of Bressanone. South and south-east faced vineyards at an altitude from 550 to 700 metres (1,800 to 2,300 feet)
Mid-September until mid-October
Beginning of May, including a ripening time per bottle of two months
Gentle pressing and processing of the grapes. The fermentation and ageing on fine lees take place in stainless steel tanks and large acacia wood barrels, no malolactic fermentation
High ageing potential