Nose
Elderflower, mango, gooseberry, grapefruit and delicate herbal aromas
harmoniously combined with a touch of flint.
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$26 EUR
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13.5%
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6.3
0.7
Elderflower, mango, gooseberry, grapefruit and delicate herbal aromas
harmoniously combined with a touch of flint.
Juicy, fine and mineral on the palate with a persistent finish.
Location Gfill, St. Pauls. South-eastern facing slope with deep morainic and limestone rubble and large blocks of porphyr at 420–490 meters a.s.l..
Short maceration in the press followed by a controlled fermentation in stainless steel. 9-months aging on fine lees.
3-10 years.
As aperitif, with poultry, tuna and white meats.