Nose
Its bouquet is characterized by a delicate nutmeg note and a fine floral scent.
Palate
On the palate, it is elegant with a sweet and sour finesse, is juicy and spicy, and once again offers a beguiling, yet always unobtrusive aroma.
Growing Conditions
The vineyards are located in hilly areas with south-eastern exposure, between 350 and 450 meters above sea level and consist of a sandy-loamy soil with plenty of coarse gravel.
Winemaking
Fermentation takes place at controlled temperatures, followed by 4 months of ageing in stainless steel tanks. Special emphasis is placed on particularly gentle processing in order to optimally preserve the typical primary aromas.
Appearance
The wine has a bright, shiny golden yellow color.
Food Pairing
An elegant, sweet accompaniment to various antipasti, also harmonizes excellently as a dessert wine.
