Nose
Its bouquet is very fruity, with delicate almond aromas.
Palate
On the palate, it is round, lively, fresh and very easy drinking.
Growing Conditions
The vineyards are located in hilly areas with a south-easterly exposure, between 230 and 350 meters above sea level. The soil has a high proportion of sand, pebbles and silt.
Winemaking
Fermentation takes place in steel tanks, while the 4-month maturation takes place partly in concrete and partly in stainless steel tanks.
Appearance
The wine has a bright ruby red color.
Food Pairing
This Kalterersee goes ideally with light meals and is the perfect companion for a get-together.
