Dominikus Cover Image

Dominikus

9 Wines from 5 Grape Varieties

Dominikus Kalterersee Dominikus Bottle Preview
DominikusKalterersee Dominikus

Grape variety: Vernatsch Location: Seegüter 230 - 310 m.s.l. Yield: reduced to 90 dz/ha Alcohol content: 13,0 Vol. % Acidity: 4,5 g/l Residual sugar: 2,0 g/l Description: My big goal with the special "Dominikus" line is to produce the best Vernatsch wine in all of South Tyrol. This work has paid off, as this wine has already been awarded the "Vernatsch of the Year" charta seal twice. For our "Dominikus" only a selection of first-class grapes grown in ideal locations around Lake Caldaro get pressed, after which they are aged in large oak barrels. We produce this wine in honor of my father, the builder of the impressive Dominikus cellar and himself a great lover of Lake Caldaro wine. Recommended with: A wine that goes well with all dishes, particularly suitable for light cuisine, pasta dishes, pizza or fish. In summer, this wine ist best served chilled. Serving temperature: 12° - 16°C