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Pinot blanc is a fresh-fruity white wine, greenish to pale yellow in colour with an aroma lightly reminiscent of green apple. On the palate it is dry, full, nutty and appley. Mature, concentrated wines may become buttery.
Chardonnay enjoys universal appeal, greenish-yellow in colour with a delicately fruity aroma. Dry, fresh and racy on the palate, reminiscent of pineapple, banana, apple, pear, citrus fruits, caramel, vanilla and butter.
Pinot Noir is ruby to garnet in colour with a firm backbone of tannin, a concentrated aroma and flavour reminiscent of woodland berry fruits and impressive length
Traminer Aromatico has become one of South Tyrol's most sought-after white wines, straw- to golden-yellow, aromatic and full-bodied, discreet to pungent on the nose, agreeably dry and spicy with hints of clove, roses and lychee.
Our Vigna Rielerhof is located at 500 m just above the nearby City Bolzano. The exposure and the slope giving the grapes its typically aroma. Soil, sand and calcareous soil gives the freshness.
From the earliest of times, among the best wine growing areas of South Tyrol have been the hills and slopes of Renon above Bolzano. Riesling originated in Germany, and in South Tyrol yields elegant white wines, greenish to pale yellow in colour, lightly flowery, lively on the palate with a delicate flavour reminiscent of peach, apricot, quince and green apple.
The Lago di Caldaro - Schiava grape - yields uncomplicated, delicious pale to full ruby red wines low in tannin. The wines are eminently quaffable, mild and fruity often with a delicious almondy aftertaste.
From the earliest of times, among the best wine growing areas of South Tyrol have been the hills and slopes of the St. Magdalena zone above Bolzano
The Schiava grape yields uncomplicated, delicious pale to full ruby red wines low in tannin. The wines are eminently quaffable, mild and fruity often with a delicious almondy aftertaste.
The Santa Maddalena-Schiava grape yields uncomplicated, delicious pale to full ruby red wines low in tannin. The wines are eminently quaffable, mild and fruity often with a delicious almondy aftertaste.
Merlot - Cabernet is a full-bodied red wine, beautiful garnet in colour. Multi-layered warm notes of ripe forest berries. Strong body with smooth tannins in great harmony with a vivacious acidity structure and long-lasting finish
Made as a red wine, Lagrein is full ruby to dark garnet in colour, with a nose reminiscent of violets and blackberry. On the palate it is full-bodied, velvety and pleasantly bitter
Sauvignon is an elegant, lightly aromatic-grassy white wine, greenish yellow in colour, racy with an aroma and flavour reminiscent of green capsicum and gooseberry.
